Professional French Rolling Pin for Baking - 15.75" Smooth Stainless Steel Metal & Tapered Design Best for Fondant, Pie Crust, Cookie & Pastry Dough - Baker Roller by Ultra Cuisine




  • Create perfectly rolled dough with the smooth 100% stainless steel non-porous surface. Roll cookies, pie, fondant, biscuits, pizza, ravioli, tortillas, dumpling & roti with this premium bakeware tool
  • Sense the thickness of the dough with the slightly tapered pin under your hands. Unlike rollers with handles, the tactile feedback of the French rod design lets you know the amount of pressure to use.
  • Chill the rolling pin in the freezer to prevent dough from becoming warm too quickly. Stainless steel has the cooling properties of marble stone without the heaviness.
  • Designed with a brushed matte finish of stainless steel that will not absorb any odors, colors or flavors like maple, cherry, walnut or mahogany wood rolling pins can, making it more hygienic.
  • The Ultra Cuisine french rolling pin is 15.75" long, 1.5" diameter, weighs 10oz & cleans up easy by hand or dishwasher. Enjoy a 1-Year Satisfaction Guarantee when ordered from Virtuosoul LLC
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